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Middle

 

Eastern

Slow Roast Lamb with Pomegranite and Mint

Persian Saffron Chicken

Freekah with burnt tomato and lemon

Tomato and Sumac Salad

Greens with Black Lime Dressing

Roast Aubergine with Tahini

Watermelon and Feta Salad

Bulgar Wheat with herbs and broad beans

Desserts
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Meditteranean

Chorizo and Paprika Chicken

Lemon and Garlic Roast Chicken

Roast herby potatoes

Chicory, avocado and grapefruit salad 

Parma ham, Roast Peach and Burrata Salad

Greek Salad

Heritage Tomato and Basil Salad

Capponata

Desserts
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